Dalle Khursani Red Cherry Pepper | 100,000–350,000 SHU Heat-Pump-Dried Chili for Pastes and Marinades
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life24 months (listed storage)Packing typeVacuum pack
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ColorRed
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Brix (%)NA
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Primary IngredientChiliTasteNumbing and spicy
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VarietyHot pepperWeight (kg)20
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AdditivesNilStorage TypeAmbient
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Specification100,000-350,000 SHUShelf Life24 Months
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Ingredientsspice
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ContentCapsaicin
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Instruction for UseFor chilly pastes, condiments and marinadesDrying ProcessHeat pump dehydrator technologyMoisture
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Botanical nameCapsicum Annum var. CerasiformeMoisture< 8%
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Foreign matter< 1%ColorBright red like cherry
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PackingExport grade vacuum packagingSize15-20 mm diameter
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Sample ShippingBorne by BuyerSampleOn paid basis
Dalle Khursani red cherry pepper is offered for chili pastes,condiments and marinades. Bright cherry-red color and numbing spicy taste accompany a100,000–350,000SHU specification and15–20mm diameter.
Match heat and diameter to the recipe
Confirm the heat and physical acceptance criteria for the actual pepper selected. The supplied range and diameter should be assessed with the full product declaration rather than replaced by a general cultivar assumption.
Ask for preparation guidance appropriate to your paste,condiment or marinade. A defined food use does not establish one serving amount or processing method for every recipe.
Carry moisture and foreign-matter limits together
The moisture specification is below eight percent and the foreign-matter limit is below one percent. Include both with the relevant acceptance records requested for the purchase.
These limits do not establish zero biological or chemical contamination. Request any additional product tests your operation requires.
Review dehydration and declaration
Heat-pump dehydration and a no-additives statement are supplied. Obtain the complete ingredient and botanical declaration for the Dalle Khursani pepper considered.
Keep botanical identity and any analytical requirements with the declared chili specification. Agree any additional process requirement before approval.
Arrange vacuum packing and ambient stock
Export-grade vacuum packaging,ambient storage and a twenty-four-month shelf life are stated. Confirm the actual container configuration,storage environment and applicable dates.
Agree opening guidance and sample arrangements with the supplier. Keep them connected to the heat,diameter and acceptance requirements for the order.
