Erjingtiao Air-Dried Red Chili | 8,000–10,000 SHU, 8–20% Moisture and Vacuum-Pack Format Selection
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life24 months (listed storage)Packing typeVacuum pack
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ColorRed
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Varietychili pepperStorage TypeCool and Dry
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Specification18-28cm(7.09-11.02in)Product TypeSingle Herbs & Spices
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IngredientsNo
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ContentChili
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Instruction for UseSpicesDrying ProcessAD
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StyleDriedProcessing TypeBlended
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ShapePowderWeight (kg)20
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Shelf Life24 months
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TypeChilli & PepperStemWith/Without stem
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GradeAMoisture8%-20%
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SHU8000-10000SHUTasteStrong Spicy
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Used ForCookMOQ1 Ton
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PackingVacuum PackColorRed
Erjingtiao air-dried red chili is offered for cooking and spice use with strong spicy taste. The supplied heat range is 8,000–10,000 SHU, with moisture described at eight to twenty percent.
Keep heat and moisture in the acceptance request
Carry both stated ranges with the actual product records requested for the order. Agree the methods and criteria relevant to your operation rather than narrowing the supplied moisture range without evidence.
Grade A is supplied without a defined acceptance standard. Specify the physical, flavor and documentation requirements behind that grade request.
Resolve the actual physical presentation
A powder shape is described alongside an 18–28cm specification and with-or-without-stem choices. Confirm which form and dimensional requirement apply to the supply selected.
- Identify the actual powder or pepper presentation.
- Agree its dimensions, stem state and relevant acceptance criteria.
- Review the complete declaration and preparation guidance for the cooking application.
Arrange the vacuum-packed stock
Vacuum packing is supplied for discussion. Confirm the actual configuration, closure, labeling and any further process requirements alongside the air-dried and blended descriptions.
Cool dry storage and a twenty-four-month shelf life are stated. Obtain the dates and opening instructions for the chosen presentation.
Include the form, heat, moisture and food-use criteria in one inquiry. This connects the vacuum-packed order with the actual Erjingtiao ingredient to be reviewed.
