Food-Grade Capsicum Extract Powder | 3,000 SHU Spicy-Food Seasoning
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life18 months (listed storage)ColorOrange
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Varietychili pepperStorage TypeKeep cool and away from light
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SpecificationN/AProduct TypeSingle Herbs & Spices
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IngredientsTwain 80
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ContentCapsicum extract
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Instruction for UseFoodStyleDried
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Processing TypeBlendedShapePowder
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Weight (kg)1Shelf Life18 months
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TypeChilli & Pepper
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GradeFood GardeTasteThe characteristic aroma and spiciness of chili .
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SampleFreely OfferedPacking1/5KG
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CertificationISOColourOrange is a uniform fine powder.
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ColorOrange is a uniform fine powder.
A 3,000 SHU description accompanies this food-grade capsicum extract powder for spicy-food and seasoning production. Uniform orange fine form and characteristic chili aroma are stated. Review the actual extract and formulation requirements for the preparation you intend to evaluate.
Set the spicy-food ingredient criteria
Capsicum extract is the content and chili pepper is the variety. Dried style and blended processing describe the powder. Keep the accepted heat, appearance and physical criteria with the actual material reference, requesting relevant product information wherever a criterion determines acceptance.
Clarify the complete ingredient declaration
The declared ingredient is written as Twain 80. Confirm its exact identity and request the full composition information for the selected material. Compare that declaration with the formulation requirements of your preparation and retain the confirmed identity with the accepted functional and physical criteria.
Agree the actual packing reference
Confirm the net quantity and format required for the proposed extract. Keep the selected material, accepted functional criteria and relevant product information together when discussing supply. The packing arrangement should identify the same ingredient being assessed for food use.
Which handling instructions apply?
Cool storage away from light is stated, alongside an eighteen-month shelf life. Review the actual pack's handling instructions and relevant ISO product documents where their scope determines acceptance of the selected supply.
