Dried Red Chili Pepper Powder, Shichimi Togarashi-Style Hot Spicy Seasoning Blend
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life24 months (listed storage)ColorRed
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VarietyChili PowderStorage TypeDRIED
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Specification300G(10.58oz)Product TypeMixed Spices & Seasonings, shichimi togarashi
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IngredientsNORMAL
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ContentChili Powder
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Instruction for UseNORMAL
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TypeChili Mix, Chilli & Pepper shichimi togarashiStyleDried, Dried shichimi togarashi
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ColorRED, RedShapePowder
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GradeABCShelf Life24month
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Processing TypeBlendedWeight (kg)1
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Drying ProcessADBrand NameOEM
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TasteHot SpicyStorageDry Place
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CertificationBRC
A named seasoning style should lead to a discussion of the actual blend being purchased. This dried red chilli pepper powder is offered with a shichimi togarashi-style description and a hot spicy taste. Because the complete ingredient formulation is not supplied, confirm the selected blend before treating the name as a complete recipe or assuming the presence of particular traditional ingredients.
Start with the offered red seasoning blend
The product is described as blended and powdered, with red color and dried style. Those physical details identify the preparation being discussed without establishing how many ingredients it contains. Compare a representative sample in the intended dish once the current ingredient declaration for the selected blend has been agreed.
Specify the togarashi-style preparation
The togarashi naming gives the buyer a culinary direction to discuss, rather than a substitute for the recipe itself. Describe the desired dish, the intended texture and the flavor direction when requesting the seasoning. This avoids assuming that several related seasoning names necessarily refer to the same ingredient combination.
Check the hot spicy taste in context
Hot spicy is the supplied taste description for the powder. It does not establish an exact numerical pungency value, so a kitchen with a defined heat target should make that requirement part of the enquiry. The useful comparison is the selected seasoning in the complete food preparation, not its style name alone.
Confirm packs and dry storage
A pack specification is supplied and should be matched to the formulation being ordered. Dry-place storage and a twenty-four-month shelf life are stated for the seasoning. Agree the current packing, ingredient declaration and handling directions together, keeping the purchasing discussion tied to this red blended powder and the actual togarashi-style preparation required.

