Dried Whole Yidu Chili Peppers | 8–12cm, 100–500 SHU
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life24 months (listed storage)Packing typeVacuum pack
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Storage TypeCool and DrySpecification8-12cm
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Shelf Life24 months
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IngredientsNoContentChili
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Instruction for UseSpices
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StemWith/Without stem
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GradeAMoisture8%-20%
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SHU100-500SHUUsed ForCook
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MOQ1 TonPackingVacuum Pack
Whole dried Yidu chili is offered with an 8–12cm size description and 100–500 SHU. Vacuum packing and with/without-stem directions are supplied. Identify the actual pepper arrangement and ingredient requirements for the cooking preparation being assessed.
Set the vacuum-packed supply reference
Confirm the material and packing arrangement needed for the proposed supply. Keep the selected pepper and actual ingredient information attached to that request. The same reference should identify the physical criteria used for acceptance.
Review size, heat and moisture together
The material descriptions include three physical or sensory dimensions. Request the relevant selected-pepper specification wherever one determines whether the material fits your preparation.
- Size
- 8–12cm.
- Heat
- 100–500 SHU.
- Moisture
- 8–20% range.
Which stem arrangement is required?
With-stem and without-stem directions are stated. Confirm the actual arrangement and keep it with the accepted ingredient, size and moisture criteria for the peppers being proposed.
Match cooking use with actual handling
Spice and cooking are the use directions. Request the complete ingredient declaration for the selected material. Retain its cool, dry storage instructions and twenty-four-month shelf-life statement with the chosen vacuum pack when planning supply.
