Natural Grade-AA Dried Red Chili for Selected Whole, Segment and Powder Cooking Supply
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life24 months (listed storage)ColorRed
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Primary IngredientChili
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TasteMildly spicyVarietydried chilli, Yidu chili, Chaotian Chili,Jinta chili, Sweet paprika, Crushed Chili
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Storage TypeCool and drySpecificationcustomizable
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Shelf Life2 years
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IngredientsNOContentHollow with seeds
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Instruction for UseCooking, seasoning,marinating
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Product nameDry Red ChilliTypeDried chili peppers, chili pepper segments, chili powder
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PackingVacuum bag,Woven bag,BoxColorRed
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Moisture≤8-12.0%Impurity≤1%
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ShapeLong stripQualityNatural Grade AA
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MOQ1000kg
Dried red chilli is offered through named varieties and different physical forms for cooking, seasoning and marinating. Mildly-spicy and natural grade-AA directions accompany customizable criteria. Vacuum bags, woven bags and boxes provide supply routes alongside a minimum mass order and two-year cool dry stock.
Choose the chilli identity for the food
Yidu, Chaotian, Jinta, sweet paprika and crushed-chilli directions are alternatives rather than a single mixture. Identify the actual ingredient and relevant physical or sensory requirements before choosing the packing route. The offered names do not establish a separate cultivar assay or numerical pungency.
Connect whole, segments or powder with seed requirements
Long-strip and hollow-with-seeds directions need applicable scope for the chosen material. They should not automatically be applied to every powder or segment request. Obtain the actual selected declaration rather than treat a negative ingredient entry as a full absence claim.
Agree moisture and impurity acceptance
The moisture direction gives a limit range without one selected acceptance value. Agree its applicable criterion together with the explicit impurity maximum. Natural grade-AA and mildly-spicy are ordinary attributes without an identified formal grading standard or independent result for every supply.
Arrange the net format and cooking stock plan
The two-year shelf life accompanies cool dry storage without a numerical temperature. Obtain applicable preparation and handling for the actual food rather than assign one universal recipe amount. Agree the net format and minimum-order arrangement because no amount per pack is supplied. Keep the identity, form and acceptance criteria with those terms, without assumed inventory or a guaranteed arrival date.
