Gochugaru Mild-Spicy Red Chili Powder for Kimchi & Hotpot Dipping | 60 Mesh Chilli Spice
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life24 months (listed storage)Particle size60 mesh
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ColorRed
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Storage Typecool and dry placeSpecification100g(3.53oz)
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Product TypeSingle Herbs & Spices
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Ingredientschilli onlyContentDried Red Chile
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Instruction for Usehotpot dipping
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Drying ProcessADStyleDried
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Processing TypeRawShapePowder
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Weight (kg)25Shelf Life24 month
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TypeChilli & PepperNameChili Powder
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FlavorStrong & Pungent Chilli FlavorMoisture≤7%
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Total Ash<0.1 mg/kgBroken Rate<1%
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Packingvacuum bag, woven bag or as customers' demandMesh60 mesh
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ColorRED
Gochugaru for kimchi and chili powder for hotpot dipping meet in this red spice offer. Chilli only is the ingredient statement, with dried red chile as the content and raw processing specified. The powder also has a stated mesh and moisture specification, giving an enquiry more concrete reference points than a general chili flavor description.
Compare the powder against the preparation
The product gives a 60-mesh specification and moisture at or below 7%. Match those characteristics to the food preparation you plan to evaluate, and request the relevant product information where measured limits determine acceptance. Keep texture and moisture requirements alongside the intended use so the comparison refers to the actual powder you need.
Discuss the kimchi and dipping flavor
Mild-spicy wording appears in the gochugaru name, and the flavor description also uses strong and pungent chilli flavor. Explain the flavor balance required for your kimchi or hotpot dipping preparation and compare the proposed powder in that setting. Agree a numerical heat criterion separately if one is necessary, rather than reading a measured value into either description.
- Identify kimchi or hotpot dipping as the intended use.
- Set the relevant flavor, texture and moisture criteria.
- Confirm the selected bag specification and handling information.
Choose the packing scope clearly
Vacuum bags, woven bags and packing according to the requirement are named supply arrangements. Confirm the actual quantity and packing level for the selected product instead of assuming every quantity refers to the same bag. Cool, dry storage and a stated twenty-four-month shelf life accompany the powder. Keep the final pack and applicable handling instructions with the accepted ingredient criteria for a clear supply enquiry.
