High-Pungency Blanched IQF Red Chili for Sauce, Condiment and Catering Supply
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Storage TypeFrozen Below -18℃StyleFrozen
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SpecificationnormalShelf Life24 months
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IngredientsNo
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ContentFrozen chilli
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Instruction for UseDO NOT FREEZE AGAIN AFTER DEFROSTINGTypechilli
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Processing TypeBlanchedFreezing ProcessIQF
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Cultivation TypeCommon, Open AirPartWHOLE
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ShapeSpecial ShapePackagingBulk, 1x10 Kg /carton
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GradeAWeight (kg)10
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Product namefrozen chilli
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DELIVERY TIME7-21 DaysPRICE TERMSFOB CFR CIF DDU DDP
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Shelf-Life24 months Under -18'CMOQ5 Tons
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ProcessingIndividual Quick FrozenBrandBuyer's Requirements
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ApplicationFood CookingMaterial100% Fresh Material
Frozen red chilli is offered for sauce, condiment and catering use with a high-pungency direction. Blanched processing and individual quick freezing accompany fresh-material wording, whole part and special-shape form. A defined carton amount and minimum mass order support the actual selected cooking or industrial-supply enquiry.
Connect the whole IQF material with the food process
The supplied applications identify uses for the frozen chilli rather than an already prepared sauce or complete condiment formula. Describe the physical and sensory criteria needed for the chosen food. High pungency and grade-A are ordinary directions without numerical heat or an identified formal grading standard.
Keep the defrosting instruction with cold-chain handling
The supplied instruction is not to freeze again after defrosting. Keep it with the actual preparation and handling requirements rather than infer a complete thawing or ready-use protocol. A twenty-four-month shelf life is tied to storage below an explicit freezing temperature, without establishing the same duration under another condition.
- Food process
- The selected sauce, condiment, catering or cooking preparation.
- Material criteria
- The actual whole chilli and applicable ingredient declaration.
- Cold-chain criteria
- The confirmed storage and defrosting requirements.
Arrange carton supply and the applicable trade terms
A defined carton format, minimum mass order and delivery window accompany several trade directions. Agree actual applicability, start event and relevant delivery place for the selected order. Obtain the full declaration instead of treating a negative ingredient entry as an absence claim. Keep the net supply and any buyer project with the food and handling requirements, without assumed current inventory or a guaranteed arrival date.
