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Shelf life24 months (listed storage)
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Main IngredientChiliSeasonAll Seasons
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TypeChili Pepper PowderFormPowder
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PartExtraction Typespray drying
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PackagingBottle, Plastic Container, Vacuum Packed
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Cultivation methodartificial plantingProduct NameChili Pepper Powder
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AppearanceOrange-red powderPackage25/kg drums or customized
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MOQ25/kgCertificatesISO9001,Kosher,Halal,EU,USDA,HACCP,FSSC 22000
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OEM/ODMAcceptable Customized LabelShelf Life2 Years
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StorageCool Dry Place
Natural red chilli pepper powder is offered for food seasoning with an orange-red appearance and a spray-drying direction. Chilli is the primary ingredient and powder the named product form. Container and customized-label descriptions give the enquiry a supply context, while the selected declaration should identify the actual material.
Specify the powder and applicable spray-drying preparation
Describe the food requirement and obtain the complete chosen composition where the preparation needs a defined ingredient. Spray drying is the supplied process direction without a treatment temperature, particle size or precise formulation. Agree those criteria only where the project requires them rather than assigning an unprovided plant part or extra ingredient.
Connect the application choice with intended use
Health Food is an available application choice for this material. Confirm the actual preparation and handling requirements for the selected seasoning ingredient, without treating the option label as a verified health benefit or dosage instruction. Artificial planting and all-seasons wording provide material and supply descriptions without establishing immediate inventory.
- Material request
- The chosen declaration and applicable powder preparation.
- Container request
- The actual bottle, container, vacuum or custom packing.
- Document request
- The relevant current scope needed for a formal purchasing criterion.
Agree the packing units and stock arrangement
Several container and custom-packing directions are supplied, with the actual units and net amount to clarify when placing an order. Customized labels are accepted, while cool dry storage and a two-year shelf life are stated. Confirm applicable preparation with the chosen format. If certification or formal market criteria affect selection, obtain the relevant current document and scope rather than assume a short description verifies every requirement. Those details connect the seasoning enquiry with a defined ingredient and supply arrangement.



