Steam-Treated Dehydrated Red Chili and Paprika Powder for Bulk Wholesale Export Supply
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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ColorRed
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VarietyRed chili powderProduct TypeSingle Herbs & Spices
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Drying ProcessADStyleDried, powder
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Processing TypeRawShapePowder
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Weight (kg)20Shelf Life24 months, 12 months
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TypeRed chili
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Product NameDehydrated red chili powderKeywordSteam treatment Dehydrated red chili powder
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Size1-3mm, 3x3mm, 5x5mm, 10x10mm, 40-80meshSingle weight20kg/carton
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Shelf life12 months in normal temp; 24 months under 20 ℃Storage conditionSealed in dry, cold, waterproof & ventilated conditions
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CertificationKOSHERColorred
Steam-treatment wording and a dehydrated red chili powder identity define this bulk ingredient inquiry. Keep the selected particle specification and storage conditions together when discussing the material,so the powder is assessed with the handling instruction that applies to it.
Identify the powder and treatment requirement
Ask for the dehydrated red chili material with the described steam treatment and AD drying. Confirm the applicable processing specification for the selected ingredient. A treatment name should be matched with the documentation required by the purchase rather than treated as a universal performance guarantee.
Choose one particle specification
State the powder texture needed by the preparation and agree the selected size before evaluation. Several cut and powder-size descriptions are available,so the inquiry should identify the actual material being considered. Compare that selected form in the complete recipe under consistent preparation conditions.
Plan storage around the applicable shelf life
The shelf-life instructions distinguish normal-temperature storage from storage below the stated temperature threshold. Identify the condition that will apply to the selected material before planning stock use. Keep the powder sealed and protected within the dry,cold,waterproof and ventilated handling conditions described for it.
For a repeat bulk inquiry
Carry forward the agreed powder size,processing specification and applicable storage instruction together. Refer to the actual dehydrated chili ingredient being evaluated,rather than using a general crop or export phrase as a substitute for that brief. This keeps the next supply discussion connected to the material and handling conditions required by the preparation.




