Elongated Dried Red Chili Peppers | Raw AD Cooking Spice
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When You'll Get It:Nov 30 - Dec 04
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Shipping & Support: In-stock items ship in 24 hours; custom orders ship per contract. Free shipping on orders over $10,000. For bulk buys, get a personal support rep and quick reimbursement if anything's defective.
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Shelf life12 months (listed storage)ColorRed
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Varietydried chill pepperStorage TypeDried
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SpecificationGrade AProduct TypeSingle Herbs & Spices
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Ingredientsno
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Contentno
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Instruction for UsenoDrying ProcessAD
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StyleDriedProcessing TypeRaw
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ShapeElongatedWeight (kg)50
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Shelf Life12 month
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TypeChilli & PepperProduct NameDried Red Chilli pepper
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TasteHot SpicyGradePremium Grade
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PackingCustomers' RequirementsQualityExcellent
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StorageCool Dry PlaceMOQ500Kg
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ApplicationFood CookingSampleFreely Offered
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DELIVERY TIMEWithin 15 Working DaysColorRED
Elongated dried red chili peppers are offered for food cooking with raw processing and AD drying. A hot and spicy taste is described, while packing can follow customer requirements. Frame the enquiry around the pepper your operation can prepare and the chili contribution needed in the food.
Define the dimensions behind the elongated shape
No numerical length or stem condition is supplied. State those requirements where sorting or preparation depends on them. A clear physical brief helps distinguish the pepper you need from a broad grade description.
Use the sample to assess the cooking result
Samples are offered for comparison, and the hot spicy direction has no measured SHU value. Evaluate the proposed chili under the intended recipe conditions and define a heat target if the food requires one. Request a complete ingredient declaration rather than read a non-specific ingredient entry as proof of additive absence.
- Describe the cooking and receiving task.
- Agree pepper dimensions and any stem requirement.
- Compare the sample against the heat target.
Connect custom packing to cool, dry holding
The stated shelf life is twelve months with cool, dry storage. Confirm the instruction that applies to the selected supply and packing. Bring that handling information together with the agreed pepper specification when discussing the proposed order.
