Natural Dehydrated Red Chili Powder | Meat & Baking Seasoning, Custom Size

• Storage Type

  Store in a cool and dry place
  Specification

  25KG/CTN; 25KG/BAG
• Product Type

  Single Herbs & Spices
• Ingredients

  no add
  Content

  Red Chili Powder
• Instruction for Use

  For meat products, baking
• Shelf Life

  18 Months
  Product name

  DEHYDRATED chili powder
• Size

  as customized
  Color

  Dark red
• Moisture

  Max 6%
  Store Condition

  In a Cool and Dry Place
• Payment Term

  30% T/T Deposit or L/C At Sight
  Delivery Time

  Within 10 Working Days After Payment
• Packaging

  Double PE Bags Inside Carton Box
  MOQ

  1 MT

Meat products and baking are the named uses of this natural dehydrated chili powder. Dark-red color and a maximum moisture of 6% provide specific material criteria. Define the actual preparation and the powder requirements needed for the ingredient being evaluated.

Set the meat-product or baking brief

Explain which preparation the enquiry concerns and the role intended for the chili powder. Request the complete ingredient information for the selected material and compare it with your composition requirements. Keep that reference with the accepted sensory and physical criteria.

Review the moisture requirement

The moisture specification is 6% maximum. Retain that limit with the actual powder specification and request relevant product information wherever it determines acceptance. Dark red is the supplied color direction; identify any further appearance or flavor criterion needed for your use.

Agree the customized particle size

Size is customized rather than one fixed numerical grade. State the particle requirement for the preparation and confirm the actual specification proposed. The accepted size should stay attached to the ingredient and moisture criteria for the same material.

Connect double-PE packing and handling

Double PE bags inside a carton box are stated, alongside bag or carton supply specifications. Confirm the arrangement needed for the chosen powder. Cool, dry storage and an eighteen-month shelf life accompany the material; review the applicable handling directions for that selected pack.