Top-Grade Sun-Dried Bright Red Chili, 12–15 cm for Selected Taste and Jute-Bag Supply

• Taste

  Mildly spicy, Numbing and spicy
  Variety

  dried chilli
• Weight (kg)

  25
  Storage Type

  cool and dry
• Specification

  12-15Cm(4.72-5.91in)
  Shelf Life

  2 years, 2 years
• Ingredients

  /
• Content

  Dried Chilli
• Instruction for Use

  /
  Drying Process

  Sun-dried
• Style

  dried
  Product Type

  Single Herbs & Spices
• Color

  bright red
  Shape

  Elongated
• Moisture

  8%-12%
  Processing Type

  raw
• Material

  red chili
  Packing

  Jute bags as per demand

Bright red chilli is offered with full sun-drying and top-grade directions. Raw preparation and elongated form accompany a defined length and moisture range. Mildly-spicy or numbing-spicy taste directions, buyer-requested jute bags and two-year cool dry stock provide further points for the actual selected food enquiry.

Connect the elongated chilli with physical criteria

The dimensional range and moisture direction should be applied to the chosen material and relevant acceptance requirements. They do not establish an independently confirmed result for every future order. Sun-drying and top-grade are supplied process or quality descriptions without an identified formal grading standard.

Select the applicable mild or numbing-spicy taste

These are ordinary sensory directions rather than a medical function or one uniform pungency result. Describe the actual food and the physical or flavour criteria it needs from the chilli. Obtain the selected declaration instead of treating an unspecified ingredient entry as a complete formula or absence claim.

Physical criterion

The actual length and applicable moisture requirement.

Taste criterion

The chosen mild or numbing-spicy direction for the food.

Supply criterion

The jute-bag arrangement and relevant handling.

Agree jute bags and the actual preparation

A defined supply amount accompanies bags according to demand, with actual net structure to agree. Obtain food-use and preparation advice because no detailed method or universal addition amount is supplied. The shelf duration has cool dry conditions without a numerical temperature. Keep those requirements with the declaration and selected criteria, without an assumed minimum order, current inventory or guaranteed arrival date.